BAKED CAMEMBERT WITH FRIED PAER, HOT CRANBERRIES AND ALMOND POWDER

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BEEF SIRLOIN TARTARE WITH MARINADES AND RAW YOLK

FRIED SHRIMPS WITH GARLIC, SERVED ON GRILLED ZUCCHINI WITH RUCOLA

MIX OF SALADS WITH BEEF TENDERLOIN, RED BEANS, CORN, RED ONION AND HONEY-MUSTARD SAUCE

MIX OF SALADS WITH ROASTED PUMPKIN AND BEETROOT, FETA CHEESE, SUNFLOWER SEEDS AND HONEY-MUSTARD SAUCE

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MIX OF SALADS WITH ARUGULA, MARINATED ARTICHOKES, SUN-DRIED TOMATOES, OLIVES, ROASTED GARLIC, BASIL OIL AND CHEDDAR

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MIX OF SALADS WITH CHICKEN, CELERY, BOILED EGG, CORN AND DILL-YOGURT SAUCE

MIX OF SALADS WITH HONEY CARAMELIZED TOFU WITH PEAR , CHERRY TOMATOES AND RED ONION

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PELATI TOMATO CREAM WITH JASMINE RICE AND BASIL OIL

TRADITIONAL POLISH SOUR RYE SOUP WITH HOMEMADE SOURDOUGH, SMOKED MEAT AND BOILED EGG

SEASONAL SOUP – FROM FRESH GIFTS OF NATURE AVAILABLE IN THE SEASON

RISOTTO WITH SHRIMPS, ASPARAGUS BEANS, TOMATOES, ROCKET SALAD AND PARMESAN CHEESE

RISOTTO WITH PORCINI, CHERRY TOMATOES, RUCOLA AND PARMESAN CHEESE

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RISOTTO WITH SALMON, GREEN ASPARAGUS, CHERRY TOMATOES AND PARMESAN CHEESE

TAGLIATELLE WITH BEEF TENDERLOIN, DRIED TOMATOES, RED ONION, GARLIC AND PARMESAN CHEESE

PENNE WITH CHICKEN BREAST, GREEN ASPARAGUS, ALFREDO SAUCE, AND PARMESAN CHEESE

LASAGNE BOLOGNESE WITH BESHAMEL-CHEESE SAUCE, TOMATOES AND PARMESAN CHEESE

TAGLIATELLE WITH NDUJA CHICKEN BREAST, MASCARPONE, CHERRY TOMATOES, ARUGULA AND PARMESAN CHEESE

TAGLIATELLE WITH SHRIMPS, BROAD BEANS, CHERRY TOMATOES, GARLIC AND PARMESAN CHEESE

PENNE CARBONARA WITH SMOKED BACON, ITALIAN HAM, RED ONION, PARSLEY, CREAM SAUCE WITH YOLKS AND PARMESAN

TAGLIATELLE BOLOGNESE WITH PORK, TOMATOES, ONION AND PARMESAN CHEESE

BAKED DUCK WITH APPLE AND ORANES, SERVED IN PLUM AND WINE SAUCE WITH LARGE CABBAGE, BAKED APPLE WITH CRANBERRY AND PYZAMES

PORK LOIN STEAK BAKED IN BACON WITH DRIED MUSHROOMS AND TOMATOES, MADEIRA SAUCE, GRILLED VEGETABLES AND BAKED MASHED POTATOES

PORK LOIN STEAK WITH MUSHROOM SAUCE WITH PLUM, SERVED WITH ROASTED POTATOES AND HONEY GLAZED BRUSSEL

FILLETED CHICKEN LEG IN CURRY SAUCE WITH PUMPKIN, CARROTS, GREEN BEANS AND COCONUT MILK, SERVED WITH MASHED POTATOES

GRILLED CHICKEN BREAST WITH A SLICE OF BACON, HUNGARIAN SAUCE WITH CALVADOS, GRILLED VEGETABLES AND CURRY RICE

BRYZOL OF BEEF SIRLOIN WITH BOLETUS MADEIRA SAUCE, GRILLED CUCUMBER, CHERRY TOMATOES AND BAKED POTATOES

BEEF STEAK ROASTED ON VOLCANIC LAWA, SERVED WITH STEAKHOUSE FRIES, ARTICHOKE AND TOMATO SALAD AND WHISKEY SAUCE (CHOOSE: CLEAR, GARLIC, GREEN SAUCE)

SALMON FILLET BAKED WITH LEMON, SERVED ON TOMATO RISOTTO, GREEN BEANS AND SAFFRON SAUCE

HALIBUT STEAK SERVED WITH VEGETABLE RATATOUILLE WITH PELATI TOMATOES, FRIED PEAR AND BAKED POTATOES

TOMATO CREAM SOUP WITH RICE

PENNE PASTA WITH BOLOGNESE SAUCE

NUGGETS WITH FRENCH FRIES AND CARROT SALAD

CURRANT CAKE WITH MASCARPONE CHEESE, CHOCOLATE SPONGE AND CARAMEL SAUCE

TIRAMISU DESSERT WITH AMARETTO AND FRUIT FILLING

ICE CREAM BOWL WITH PEACH MOUSSE, WHIPPED CREAM AND CARAMEL-CHOCOLATE COATING

A SCOOP OF ICE CREAM FLAVORS: VANILLA, CHOCOLATE, STRAWBERRY, MANGO, SALTY CARAMEL, CHEESECAKE WITH RASPBERRIES

MARGHERITA TOMATO SAUCE, MOZZARELLA, BASIL

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FUNGHI TOMATO SAUCE, MOZZARELLA, MUSHROOMS

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PROSCIUTTO COTTO TOMATO SAUCE, MOZZARELLA, HAM

ORTOLANA TOMATO SAUCE, MOZZARELLA, GRILLED EGGPLANT, GRILLED COURGETTE, ONION, ROCKET

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DOLCE VERDE TOMATO SAUCE, MOZZARELLA, GORGONZOLA, SPINACH, OREGANO

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SICILIANA TOMATO SAUCE, OLIVES, CAPERS, ANCHOVIES, GARLIC, OREGANO

QUATTRO FORMAGGI TOMATO SAUCE, MOZZARELLA, BLUE CHEESE, HARD CHEESE, RICOTTA CHEESE

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PANCETTA TOMATO SAUCE, MOZZARELLA, SMOKED BACON, SPINACH, GARLIC

TONNO E CIPOLLE TOMATO SAUCE, MOZZARELLA, TUNA, RED ONION, CAPERS, BLACK OLIVES

SALAME TOMATO SAUCE, MOZZARELLA, SALAMI, ROCKET

DIAVOLO TOMATO SAUCE, MOZZARELLA, SAVORY SALAMI, PEPERONI PEPPERS

VERONA TOMATO SAUCE, MOZZARELLA, HAM, PEPPERS, CORN, ONION

TROPICALE TOMATO SAUCE, MOZZARELLA, HAM, PINEAPPLE, CORN

PERE E ZOLA TOMATO SAUCE, MOZZARELLA, PEAR, GORGONZOLA CHEESE, DRIED CRANBERRY

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CAPRICCIOSA TOMATO SAUCE, MOZZARELLA, HAM, ARTICHOKES, OLIVES, MUSHROOMS, CAPERS

QUATTRO STAGIONI TOMATO SAUCE, MOZZARELLA, HAM, MUSHROOMS, ARTICHOKES, GREEN OLIVES

CALZONE FARCITO TOMATO SAUCE, MOZZARELLA, HAM, MUSHROOMS, ARTICHOKES

POLLO INFERNALE DI DANTE TOMATO-CREAM SAUCE, MOZZARELLA, CHICKEN
MARINATED IN GARLIC AND CHILLI, RED ONION AND CHILLI PEPPERS

SCAMPI E AGLIO TOMATO SAUCE, MOZZARELLA, SHRIMPS AND GARLIC

CALABRIA TOMATO SAUCE, NDUJA, MOZZARELLA, BLACK OLIVES, CHEDDAR

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PIZZA – FORTEZZA TOMATO SAUCE, MOZZARELLA, SAVORY SALAMI, PAPRIKA PEPERONI, RED ONION, BLUE CHEESE PROSCIUTTO CRUDO TOMATO SAUCE, MOZZARELLA, CHERRY

PROSCIUTTO CRUDO TOMATO SAUCE, MOZZARELLA, CHERRY TOMATOES, CRUDO HAM, PARMESAN CHEESE, ROCKET

MOJITO LIME, FRESH MINT, BROWN SUGAR, HAVANA CLUB RUM, CRUSHED ICE

APEROL SPRITZ PROSECCO, APEROL, LEMON, ORANGE, SPARKLING WATER, CRUSHED ICE

CAMPARI, VODKA, ORANGE JUICE, ICE CUBES

TEQUILLA SUNRISE OLMECA SILVER, ORANGE JUICE, GRENADINE SYRUP, CRUSHED ICE

NON-ALCOHOLIC MOJITO LIME, FRESH MINT, BROWN SUGAR, SPARKLING WATER, CRUSHED ICE

LEMONADE ICE CUBES, LEMON, MINT, BROWN SUGAR, SPARKLING WATER